Get to know us
We’re more than just a café — we’re a food destination. Proud to be Ambala’s first café to offer all three major international cuisines in one place, we’ve crafted a menu that lets you travel the globe through your taste buds. From sushi to smash burgers, from Neapolitan pizzas to tacos — our kitchen is where cultures meet, and food lovers unite.
Our mission
To bring the world to your plate by serving high-quality, freshly prepared Asian, Italian, Mexican, Thai, and American dishes under one roof. We aim to delight every guest with unforgettable flavors, warm hospitality, and a vibrant café experience that celebrates culinary diversity.
Our vision
To become Ambala’s go-to spot for global flavors, friendly vibes, and foodie moments worth sharing. We envision expanding this multi-cuisine café concept across cities, while always staying rooted in quality, creativity, and community.
Our team
Esther Bryce
Founder / Interior designer
Lianne Wilson
Broker
Jaden Smith
Architect
Jessica Kim
Photographer